Mealtime made easy with menus
Everyday Pork Loin Dinner
Servings: 4
Why save your best meals for Sunday? This Applewood Smoked Bacon Seasoned Pork Loin is easy to make and perfect any day. Serve with creamy mac ‘n’ cheese and Beneforté® steamed broccoli. Top it off with a scrumptious double-crust apple pie for dessert. Your weekdays just got more exciting.
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Cheesy Chicken Skillet Dinner
Servings: 4-6
Run out of meal ideas? Add some sizzle to your night with a quick stove-top dinner. Just cook up a plump, juicy chicken breast in the skillet. Serve with a fresh, veggie-packed salad sprinkled with a to-die-for dressing for a simple dinner sure to be a family favorite.
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Backyard Steak and Summer Pasta
Servings: 4-6
This crowd-pleaser is a great way to add thrill to your grill. Start with a succulent strip steak cooked to perfection. Then drizzle with a one-of-a kind onion sauce for a dinner that’ll have the family lining
up for seconds.
Sizzling Steak and Pasta
Servings: 6
Kick off this grilling season with a mouthwatering ribeye cooked just right. Add in savory sides like grilled asparagus, red potato salad, pasta salad, drinks and dessert to make a sizzling summer meal perfection.
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Griller’s Pork Ribs BBQ
Servings: 10
No Memorial Day cookout is complete without these Montreal Bark BBQ Pork Ribs. Your guests will love their fresh smoked flavor. Plus they’ll enjoy grilled sweet corn, Doritos® Jacked chips and Crystal Light Mocktails.
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Hot Dog and Brats Picnic Pack
Servings: 8
With everything from starters like pita chips with spinach dip to these classic beef franks and Chicago-style brats, this is a picnic for the whole gang.
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Easter Honey Ham and Potatoes
Servings: 4-6
Bring on the family. This juicy, slow-cooked, honey-glazed ham, buttery scalloped potatoes, warm rolls, and roasted asparagus with homemade tarragon mayo is a guaranteed crowd-pleaser
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Cracked Pepper Petite Tender Beef Filet and Salad
Servings: 4-6
Start your spring grilling season off right with a cracked pepper petit filet with peppercorn crust, cooked to perfection. Mix it up with grilled veggie and romaine salad, garden rotini pasta and rosemary potatoes. It may be the best meal you make all spring.
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Traditional Shepherd’s Pie and Salad
Servings: 4-6
Fast and easy, hearty and delicious, this European classic is a fresh meal idea the whole family will love. Top it off with crunchy hearts of romaine with blue cheese, bacon and buttermilk dressing, and dessert
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Spaghetti-in-a-skillet Dinner
Servings: 4-6
Need dinner in a hurry? Pair an easy spaghetti skillet with a salad made from romaine blend, sliced red onion, Campari® Tomatoes and Wish-Bone® dressing. Serve with fresh herb and garlic focaccia and key lime bar cake for dessert.
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Zesty Garlic Tilapia Plate
Servings: 4
Light and healthy, fresh and flaky, this lemony tilapia, along with farm-fresh broccoli and cheesy mashed potatoes, is a great way to add variety and zest to your everyday meal lineup.
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Fresh and Simple Parmesan Chicken
Servings: 4-6
This Parmesan chicken breast is delicious and, even better, you can cook the asparagus in the same oven to save time. Finish the meal with pound cake topped with blueberry sauce and whipped cream. What could be easier and more delicious?
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Cajun Butter Turkey Tenderloin
Servings: 4-6
Make dinner a special occasion to recharge and enjoy your family. It’s easy with these homestyle Cajun flavors. Try some Cajun butter-marinated turkey tenderloin with a side of corn and a spinach, Craisins® and goat cheese salad. And for dessert, indulge in a slice of strawberry angel food cake and a cup of rich, flavorful coffee.
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Convenient Dinner – Taco Pasta Skillet
Servings: 4-6
Need a quick midweek dinner? This Taco Pasta Skillet is flavorful and simple to prepare. Serve with a bowl of soup with sliced avocados, tomatoes and peppers as garnish options, and you have a satisfying warm meal in just minutes.
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Romantic Dinner – Ribeye Steak
Servings: 4-6
Want to stay in this Valentine’s Day? Romantic, elegant dinners don’t have to be hard to prepare. Serve ribeye steaks with a garlic rub, Brussels sprouts with brown butter and herb-roasted potatoes. Toss a quick salad with Hidden Valley® The Original Ranch® Dressing and you’re set. And for dessert, enjoy a strawberry cheesecake bar cake with a toast of champagne.
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Daily Chef™
Now quality and value have a new name - Daily Chef™ exclusively at Sam’s Club.
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Artisan Fresh™
The delicious taste you’ve come to expect from our Member’s Mark Deli and Bakery items under a new name.
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