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Daily Chef™
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Artisan Fresh™
The delicious taste you’ve come to expect from our Member’s Mark Deli and Bakery items under a new name.
View Artisan Fresh™ Products»Bacon-Wrapped Hot Dogs
Preparation time:
Servings: 10
Rating:
Ballpark franks have nothing on these Oscar Mayer® Wieners. Made with Oscar Mayer® Bacon, chopped onions, jalapenos and your favorite Kraft® condiments, this is one hot summer hot dog.
Preparation Tip:
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Serving Suggestion:
Serve with fresh fruit.
Use Your Stove Top:
Cook bacon-wrapped wieners in large skillet on medium heat 8 to 10 minutes or until bacon is done, turning frequently. Drain on paper towels. Toast buns in oven.
Ingredients
- 1 tomato, chopped
- 1/4 cup(s) onions, chopped
- 1 jalapeño pepper, chopped
- 10 slices Oscar Mayer® Bacon
- 1 pkg. (16 oz.) Oscar Mayer® Wieners
- 10 hot dog buns
- 1/4 cup(s) Kraft® Real Mayo Mayonnaise
- 1/2 cup(s) ketchup
- 1/4 cup(s) yellow mustard
Cooking Directions
- Heat grill to medium heat.
- Combine tomatoes, onions and peppers.
- Wrap 1 bacon slice tightly around each wiener, tucking in ends of bacon slices to secure. Grill 8 to 10 minutes or until bacon is done and wieners are heated through, turning occasionally. Drain on paper towels. Meanwhile, brush mayo evenly onto both sides of buns, then grill 1 to 2 minutes on each side or until lightly toasted on both sides.
- Fill buns with wieners; top with tomato mixture, ketchup and mustard.
