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Artisan Fresh™
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View Artisan Fresh™ Products»Blueberry Tart
Preparation time:
Servings: 6
Rating:
Satisfying your sweet tooth can be easy with smart desserts that use fresh fruit as their main source of sweetness. This delicate tart is especially easy to make.
Ingredients
- 2 homemade pie crusts
- 3 cup(s) fresh blueberries
- 1 Tbsp. lemon juice
- 1/4 cup(s) brown sugar
- 1 tsp. cinnamon
- 1/4 tsp. salt
- 1 Tbsp. flour
- 2 Tbsp. butter
Cooking Directions
- Preheat oven to 375°F.
- Place 1 sheet of pie dough on foiled baking sheet.
- Toss blueberries, lemon juice, brown sugar, cinnamon, salt and flour in a large bowl and mix until berries are well coated.
- Place berry mixture in the center of the pie dough.
- Break butter and place on top of berries.
- Place the second pie dough over berry mixture and, with a fork, press down edges to seal.
- Cut 3 slits in top of the pie and bake for 35 minutes.
Top Rated Fruit
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