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Nothing says homemade applesauce like crisp chunks of orchard-fresh apples in every bite. Bring home the Sam's Club best pick of the orchard to make this delicious snack or side dish the whole family will love.
- 8 cup(s) chopped peeled tart apples (about 3 1/2 lb.)
- 1/2 cup(s) packed brown sugar
- 1 tsp. ground cinnamon
- 2 tsp. vanilla extract
- In a Dutch oven, combine apples, brown sugar and cinnamon. Cover and cook over medium-low heat 30 to 40 minutes or until apples are tender, stirring occasionally.
- Remove from heat; stir in vanilla. Mash apples slightly if desired. Serve warm or cold.