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Daily Chef™
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Artisan Fresh™
The delicious taste you’ve come to expect from our Member’s Mark Deli and Bakery items under a new name.
View Artisan Fresh™ Products»Cowboy Queso
Preparation time:
Servings: 6
Rating:
A deliciously beefed-up version of the classic Mexican cheese dip
Ingredients
- 1 lb. ground chuck
- 1 pkg. Velveeta®, diced
- 2 1/2 Tbsp. Tone’s® Taco Seasoning
- 1 Tbsp. Daisy® sour cream
- 1 Tbsp. butter
- 1 Tbsp. Kraft® Philadelphia Original Cream Cheese
- 1 can RO*TEL® Original Diced Tomatoes & Green Chiles, undrained (10 ounce)
- 1 can RO*TEL® Original Diced Tomatoes & Green Chiles, drained (10 ounce)
Cooking Directions
- Brown meat in large skillet; drain. Add to slow cooker with all remaining ingredients.
- Cook on low heat 1 hour or until melted, stirring occasionally.
