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Dark Chocolate Truffles

Dark Chocolate Truffles Dessert

Preparation time:

Servings: 30 truffles

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These intensely chocolatey truffles are a breeze to make, and make great treat for your family. You might also want to put a few in a nice container and offer them as a gift for someone special.

Preparation Tip: View all tips »

You can vary the covering by substituting the unsweetened cocoa with 3/4 cup of chopped almonds or pecans, or experiment with other ingredients like coconut!

Ingredients

Cooking Directions

  1. In a small saucepan, bring the cream to a simmer. Add the butter and stir until melted. Add the chocolate chips. Stir until completely melted and smooth. Remove from the heat and pour into a shallow bowl.
  2. Cool, cover, and refrigerate the mixture until firm, at least 2 hours.
  3. Using a melon baller or small spoon, roll the mixture into 1-inch balls. Roll each ball in the cocoa. Enjoy immediately or refrigerate in an airtight container for up to 2 weeks.

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*Sam’s Club offers members a 200% guarantee for fresh products (i.e., meat, bakery and produce). We will refund double the member’s purchase price or refund the purchase price and replace the product. A 100% guarantee will be offered to all other customers.

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