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Simply Delicious Meals

Dijon-BBQ Sliders

Dijon-BBQ Sliders Dinner

Preparation time:

Servings: 8

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A tangy twist on the big little-burger trend, these sliders are great as part of a backyard lunch or dinner, or even as a snack or appetizer.

Preparation Tip: View all tips »

For a Southern punch, try adding your favorite hot sauce to the barbecue-mustard sauce. For a Southwest barbecue spin, add a slice of smoky bacon to the sliders.

Ingredients

  • 2 cup(s) rotisserie chicken, shredded
  • 8 slider-sized hamburger buns or dinner rolls, split
  • 1/4 cup(s) Dijon mustard

Cooking Directions

  1. Mix shredded rotisserie chicken meat with the barbecue sauce and Dijon mustard in a medium bowl until well coated. Warm the mixture in a saucepan over low heat.
  2. In another medium bowl, stir together the vinegar, sugar and black pepper. Stir until the sugar is dissolved. Add the coleslaw mix and toss to coat the cabbage.
  3. Place the barbecue chicken evenly onto the bottom halves of the 8 rolls. Then top the chicken with the coleslaw and the other half of the roll.

*Sam’s Club offers members a 200% guarantee for fresh products (i.e., meat, bakery and produce). We will refund double the member’s purchase price or refund the purchase price and replace the product. A 100% guarantee will be offered to all other customers.

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