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Daily Chef™
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Artisan Fresh™
The delicious taste you’ve come to expect from our Member’s Mark Deli and Bakery items under a new name.
View Artisan Fresh™ Products»Oreo® Football Cookie Balls
Preparation time:
Servings: 40
Rating:
These fun, football-shaped cookie balls are the perfect treat to serve your children and friends after practice.
Preparation Tip:
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How to Easily Dip Cookie Balls: To easily coat cookie balls with the melted chocolate, add balls, in batches, to bowl of melted chocolate. Use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks, letting excess chocolate drip back into bowl. Place balls in prepared pan; let stand until chocolate coating is firm.
How to Store: Store in tightly covered container in refrigerator.
How to Soften Cream Cheese: Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.
Note: If any melted chocolate remains after all cookie balls are coated, store in tightly covered container at room temperature until ready to use for another use.
Ingredients
- 6 oz. Philadelphia® Cream Cheese, softened
- 39 Oreo® Cookies, finely crushed
- 1 lb. semi-sweet chocolate, melted
- 1 Tbsp. white decorating icing
Cooking Directions
- Mix cream cheese and cookie crumbs until blended.
- Shape into 40 (1-inch) football shapes. Freeze 10 min. Dip in melted chocolate; place in single layer in shallow waxed paper-lined pan. Use icing to draw laces on footballs.
- Refrigerate 1 hour or until firm.
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