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Daily Chef™
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Artisan Fresh™
The delicious taste you’ve come to expect from our Member’s Mark Deli and Bakery items under a new name.
View Artisan Fresh™ Products»Penne with Chicken and Mozzarella
Preparation time:
Servings: 6
Rating:
If the kids love nuggets but you want them to have something more substantial for dinner, try this penne with chicken and mozzarella. It’s ready in minutes and it makes a wonderful dinner to spend time together as a family.
Preparation Tip:
View all tips »
You can substitute breaded chicken strips or breaded chicken patties for the nuggets. If using patties, heat first, then cut into strips.
Ingredients
- 12 oz. Daily Chef™ Penne Pasta
- 1/2 bag (29-ounce bag) frozen chicken breast nuggets (22 nuggets)
- 1 jar favorite pasta or spaghetti sauce (24 ounce)
- 1 can tomato sauce (8 ounce)
- 1 1/2 cup(s) mozzarella cheese, shredded
Cooking Directions
- Cook pasta according to package directions; drain.
- Meanwhile, heat chicken according to package directions.
- Pour pasta sauce and tomato sauce into hot pasta pan; cover and heat over medium-high heat until bubbly. Add pasta and half of cheese; gently toss. Pour into serving platter. Arrange hot chicken nuggets over pasta and sprinkle with remaining cheese. Serve immediately.
