Bakers & Chefs Shredded Mozzarella Cheese - 5 lbs.

Low moisture, part skim mozzarella cheese in a five-pound bag. Ideal for foodservice, catering or your favorite dish.

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This product is found in these delicious recipes:

Hot Antipasto Poor Boys

Prep time: 25 minutes

Spicy pepperoni and meaty artichokes take center stage in this hot sandwich that’s packed full of flavor.

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This new pizza night favorite promises to get your whole family eating veggies. With fresh, sliced vegetables sandwiched between soft mozzarella cheese and ranch-seasoned marinara sauce, you can bet they'll be back for seconds.

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Fresh Tomato Tart

Prep time: 50 minutes

Show off your fresh crop of stunning red tomatoes with this recipe that calls for fresh summer ingredients. From presentation to fresh taste and a remarkable impression on guests, this appetizer or lunch dish leaves so many features to tout.

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Spiral Omelet Supreme

Prep time: 40 minutes

Simply adding a few ingredients to your traditional omelet recipe gives every bite of this colorful breakfast a smooth, savory and satisfying flavor.

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Brunch Pizza

Prep time: 50 minutes

Meet the breakfast pizza that combines all your favorite morning flavors. Stack eggs, veggies, bacon and sausage atop a sweet, fluffy crescent roll base for an impressive mound of savory tastes to fuel your day.

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Italian Spaghetti Bake

Prep time: 20 minutes

Supreme pizza, antipasto salad and traditional Italian pasta all combine to create a meal the whole family will love. Its heartiness makes it plenty to serve for a complete meal alongside a loaf of crusty garlic bread.

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Layered Italian Casserole

Prep time: 30 minutes

A hearty hybrid of spaghetti and meat sauce and lasagna. Now you can bring all the robust flavor of homemade lasagna to your family's table in less time.

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Spring Brunch Bake

Prep time: 15 minutes

Celebrate spring with a unique mid-morning casserole that’s moist, fluffy and simple enough to keep you out of the kitchen.

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Tortellini with Salmon-Ricotta Sauce

Prep time: 30 minutes

Getting your weekly double dose of seafood just got very exciting. The smooth cheese sauce draped over pasta and fresh salmon makes this recipe absolutely hypnotizing.

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