Kraft® 100% Grated Parmesan Cheese - 24 oz.

24 ounce size w/ Flavor Lock Cap 100% real grated parmesan No fillers Recipe ideas on package Ideal for food service
Shop Online or In Club »This product is found in these delicious recipes:
Herb Steak
Prep time: 10 minutes
Everyone loves a good steak, and with the addition of this homemade sauce, this is one great recipe that’s sure to become a family favorite.
View this recipe »Chicken-Parmesan Bundles
Prep time: 35 minutes
Italian restaurants have nothing on this unique twist on chicken-parm. Spinach, Philadelphia® Cream Cheese, Kraft® Grated Parmesan and Ritz® Crackers with spaghetti sauce over chicken makes for one deadly combination.
View this recipe »Spinach Lasagna Rolls
Prep time: 25 minutes
Spinach, Philadelphia® Cream Cheese and Kraft® Grated Parmesan Cheese make this homemade lasagna dish even creamier than mom used to make. Add chopped fresh basil and mushrooms for an over-the-top tasting experience.
View this recipe »Mac & Cheese Lasagna
Prep time: 20 minutes
Kraft® Macaroni & Cheese with lean ground beef transforms easily into homemade lasagna. Sprinkle with Kraft® Grated Parmesan Cheese.
View this recipe »Easy Italian Pasta Bake
Prep time: 20 minutes
Baked penne pasta with extra-lean ground beef, spaghetti sauce and Kraft® Grated Parmesan Cheese makes for a filling family-style dinner.
View this recipe »Parmesan-crusted Chicken
Prep time: 10 minutes
A new take on traditional chicken Parmesan. Serve with your favorite pasta sauce, if desired.
View this recipe »Baked Chicken Parmesan
Prep time: 15 minutes
A quick take on an Italian classic, this Easy Chicken Parmesan features just the right blend of chicken, cheese, sauce and pasta.
View this recipe »Italian Sweet Corn Bruschetta
Prep time: 15 minutes
Bruschetta are one of the simplest hors d’oeuvres. They can be nothing more than toasted bread topped with a slice of melted cheese or a little prosciutto.
View this recipe »Grilled Parmesan Vegetables
Prep time: 20 minutes
Rich, Italian flavors combine with a classic vegetable medley to create a quick culinary concoction—on a stick.
View this recipe »
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