Morton® Iodized Table Salt - 4lb. box

Granulated, iodized, food grade sodium chloride. Free-flowing with an anticaking additive.

This product is found in these delicious recipes:

Skewered Shrimp & Vegetables

Prep time: 25 minutes

Juicy tomatoes and mushrooms and crisp red onions are a colorful pairing for tender, grilled shrimp seasoned with garlic and spices.

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Beef Kabob Spinach Salad

Prep time: 20 minutes

No need to stack this salad with toppings. Between the sweet and spicy marinated steak and savory yogurt dressing, every bite of this lunch or dinner dish is bursting with flavor.

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Baked Barbecue Ribs

Prep time: 1 hour 35 minutes

Skip the grill and smother these baby back ribs in a homemade sweet and tangy sauce, and pop them in the oven.

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Spice-Rubbed Ribs

Prep time: 1 hour 10 minutes

There’s no simpler seasoning solution than an easy spice rub. This one blends savory flavors with a little kick for great-tasting grilled ribs.

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Southwestern Steak Salads

Prep time: 25 minutes

Inventing meal solutions for your favorite grilled sirloin is easy. Drizzle a simple, zesty dressing over top grilled steak on a bed of tender spinach leaves and crisp chopped vegetables.

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Mediterranean Chicken

Prep time: 25 minutes

Brilliant red tomatoes contrast dark Greek olives for a stunning presentation in this simple, single-skillet meal.

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Sirloin with Blue Cheese Butter

Prep time: 35 minutes

For a memorable meal, stamp your signature on your grilled steak with this recipe for savory blue cheese and walnut butter.

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Citrus Steaks

Prep time: 25 minutes

Pamper your better half with a dinner for two that promises to awaken taste buds with an enlivening sweet, citrus flavor from clementines and meaty walnuts.

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Smoky Grilled Corn

Prep time: 35 minutes

Does your corn on the cob need a little pick-me-up? Try this buttery blend starring honey and hot pepper sauce for an exciting add-on rumored to hypnotize taste buds.

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