Red Potato "B" Size - 10 lbs.

Red potatoes cook up crisp on the outside, fluffy on the inside. They are also great for boiling. Use them in potato salads and gratins because they stay firm when cooked.

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This product is found in these delicious recipes:

Slow-Cooker Cheesy Chicken & Potatoes

Prep time: 15 minutes

A crazy weekday calls for a soothing dish to come home to. Heart-warming chicken and veggies in a creamy chive & onion sauce has family fave written all over it.

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Rosemary Roasted Red-skin Golden Potatoes

Prep time: 10 minutes

These beautifully golden, roasted potatoes are the perfect side dish for an endless variety of main dishes.

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Grilled Pepper & Onion Franks

Prep time: 25 minutes

Big on flavor with little mess, prepare the veggies and dogs on the grill at the same time.

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Potato salad is an inexpensive, easy-to-make side dish that is great in picnics and outdoor lunches. It’s very versatile, too—all you need to do is vary a few key ingredients to completely transform the flavor. This recipe, for example, uses coarse Dijon mustard for extra-refined taste.

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Microwaved “Dirty” Mashed Potatoes

Prep time: 15 minutes

These are the easiest homemade mashed potatoes you’ll ever make.

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Flank Steak and Red Potatoes

Prep time: 20 minutes

Create your own version of classic meat and potatoes. This hearty dish is prepped ahead of time to allow the marinade to work its magic.

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Fast Chicken Curry

Prep time: 50 minutes

Shortcuts like using a rotisserie chicken and pre-chopped cauliflower save steps when preparing this fragrant curry. Make it a one-dish meal by serving over brown or white rice. Warm slices of naan and mango chutney complete this Indian-style meal.

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Lemon Pepper Chicken with Country Ranch Potatoes

Prep time: 15 minutes

Directions are included for making both a mild lemon chicken and super flavorful roast potatoes with ranch dressing, bacon and garlic. Add green salad or sautéed spinach and a healthy and cost effective dinner is on the table in half an hour.

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