Smucker's® Strawberry Jam - 2/32 oz. jars

For more than 100 years, Smucker's has been bringing you the goodness of jams, jellies, preserves, and smiles. Smucker's jam is made from a luscious blend of crushed fruit and fruit puree.
Shop Online or In Club »This product is found in these delicious recipes:
Strawberry Cream Cookies
Prep time: 35 minutes
These delightful tea cookies blend the tamed sweetness of shortbread with sweet strawberry jam.
View this recipe »Berry Chocolate Dessert
Prep time: 20 minutes
Like fresh berries dipped in creamy chocolate mousse, this dessert combines some surprising ingredients for a smooth, delightful taste.
View this recipe »Sweet and Tangy Meatballs
Prep time: 20 minutes
For an instant crowd favorite, simmer Casa Di Bertacchi® Authentic Italian Style Beef Meatballs with Smucker’s® Strawberry Jam and your favorite barbecue sauce.
View this recipe »Shortbread Jamwiches
Prep time: 1 hour 22 minutes
These tiny cookies can be filled with your favorite Smucker’s® jam or jelly. The dough is a rich, buttery shortbread. This recipe makes a lot of cookies so there will be plenty on hand for the holidays.
View this recipe »Caramel Strawberry Thumbprint Cookies
Prep time: 57 minutes
These caramel and strawberry delights are sure to satisfy your sweet tooth on any occasion.
View this recipe »Classic Thumbprint Cookies
Prep time: 57 minutes
Filled with the one-of-a-kind taste of Smucker’s® jam, this recipe combines delicious fruit flavor with classic crunch.
View this recipe »Jif® Peanut Butter and Jelly Cookies
Prep time: 30 minutes
These peanut butter and jelly cookies will be a favorite as an after-school treat or with an afternoon cup of tea.
View this recipe »Strawberry Cream-Filled Cookies
Prep time: 30 minutes
Sweet strawberry jam stamps a signature taste on this recipe. Bake up a batch of these colorful cream sandwiches for an impressive holiday cookie exchange or afternoon tea.
View this recipe »PB&J Rolls
Prep time: 3 minutes
Whether it’s a picnic dessert, or lunch for a third grader, this recipe puts a fun spin on a classic.
View this recipe »
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