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Daily Chef™
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Artisan Fresh™
The delicious taste you’ve come to expect from our Member’s Mark Deli and Bakery items under a new name.
View Artisan Fresh™ Products»RO*TEL® Vegetable Soup
Preparation time:
Servings: 6 (1 1/2 cups each)
Rating:
Easy-to-make soup with mixed vegetables, zesty tomatoes, tortilla chips and cheddar cheese
Ingredients
- 2 can (14 oz. each) chicken broth
- 1 can (10 oz.) RO*TEL® Mild Diced Tomatoes & Green Chilies, undrained
- 1 can (8 oz.) Hunt's® Tomato Sauce
- 1 pkg. (16 oz.) frozen mixed vegetables
- 2 cup(s) water
- 18 tortilla chips, broken
- 1/2 cup(s) shredded cheddar cheese (1/2 cup = 2 oz.)
Cooking Directions
- 1. Combine broth, undrained tomatoes, tomato sauce, vegetables and water in medium saucepan. Bring to a boil over medium-high heat. Reduce heat to low; simmer 15 minutes, stirring occasionally.
- 2. Divide chips and cheese evenly among 6 soup bowls; top with soup.
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