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View Artisan Fresh™ Products»Tuna Melt Casserole
Preparation time:
Servings: 4
Rating:
Here’s a classic tuna casserole recipe that’s sure to be a hit with your family. It’s quick, easy and delicious.
Ingredients
- 2 can solid white albacore tuna, drained and flaked (Brand varies by Club) (5 ounce ea.)
- 1 cup(s) celery, sliced
- 2 cup(s) seasoned croutons
- 3/4 cup(s) mayonnaise
- 1/2 cup(s) milk
- 1/4 tsp. ground sage
- 1 dash black pepper
- 6 oz. Castlewood® Baby Swiss cheese, cut into strips
- 1/4 cup(s) walnut pieces
Cooking Directions
- Preheat oven to 350°F.
- Combine all ingredients, except nuts, in a large bowl. Spoon into 2-quart casserole dish and sprinkle with walnuts.
- Bake for 40 minutes or until heated through
